Shaved Brussel, Cucumber & Mango Salad

This is as simple as a salad goes but it will stay crunchy in the refrigerator for up to 3 to 4 hours.

serves 2 to 3

ingredients

1 cups brussels sprouts

1 English cucumber

1 ripe mango

1 teaspoon sea salt

1 teaspoon freshly ground black pepper

2 to 3 tablespoons pumpkin seeds

3 tablespoons olive oil

2 tablespoons Saba (like balsamic vinegar)

instructions

Trim the brussels, rinse, then slice thinly. 

Cut the cucumber in half lengthwise then cut into thin wheels. 

Peel and cut the mango into 1/2-inch cubes. 

In a large bowl, combine the brussels sprouts, cucumber, mango, salt, pumpkin seeds, olive oil, and saba. 

Also in Recipes