Houston Harvest is a weekly recipe column that appears in the Houston Chronicle newspaper every Wednesday. The column is written by Anita Jaisinghani, the chef and proprietor of Pondicheri and focuses on local and seasonal ingredients.
Houston Harvest is a weekly recipe column that appears in the Houston Chronicle newspaper every Wednesday. The column is written by Anita Jaisinghani, the chef and proprietor of Pondicheri and focuses on local and seasonal ingredients.
| Best for sensitive skin | 8.5 fl oz Apply liberally with water or on wet skin. Organic almond and sesame oil, cumin, sandalwood, vetiver and peppermint. |
| Best for sensitive skin | 8.5 fl oz Apply liberally with water or on wet skin. Organic almond and sesame oil, cumin, sandalwood, vetiver and peppermint. |
